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General Information

General Information About Japanese Food

Japan’s traditional events are focused on staying attuned to the four seasons and respecting nature with care.

Festive meals, which are important in protecting and passing on old customs, always embody a wish for one’s family’s health and happiness.

Curry Rice

KARE-RAISU

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Curry Rice (or more accurately, Curry and Rice) Kare-raisu can be considered Japan’s national food. In fact, there’s an emoji for it! 🍛 The dish originates from navy curry that was imported through the British Navy in the early Meiji period. Each family creates their own recipe for the sauce using various ingredients. Or you […]

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